I had a date today!

Don't get fresh - it was with my husband. 

It is not often that we get time alone anymore - or ever - for about 8 years now.  With 2 kids, a house and no babysitters, our times alone are few and far between.  So, we improvised and have learned the value of a lunch date.

It was wonderful!  We stayed local and went to Portobello's Restaurant.  We sat at a high top bar table - like adults - because we could.  Anyone with young children can appreciate this.  We ordered a Spring Roll Trio as an appetizer.....

Spring Roll Trio

The best part of the meal, though, by far, was dessert.  We ordered something called Affogato.  It was vanilla ice cream with whipped cream and mini chocolate chips served in a coffee mug with a side of espresso.  The server told us to pour the warm espresso on top of the ice cream.

We obliged.  It was Heaven!

It was simple and delicious - the way food should be. 

If you go to Portobellos, I highly recommend this - it was the best part of the meal - other than the company, of course!

I may have to offer this as an "extra" dessert on Thanksgiving.  It would be simple to duplicate.  I don't currently own an espresso machine, so instead, I will buy the ground espresso and fill my refillable K-cup dispenser and brew it on the smallest cup setting.  Scoop some good Breyer's vanilla ice cream (currently on sale in Shop Rite this week) into a coffee cup, add some homemade whipped cream and top with chocolate chips and you are good to go.

Speaking of Thanksgiving, what is everyone making?  I would love to hear from you. I'm cooking for about 12 and here's the menu.

Turkey - duh!
Cranberry Sauce with Orange & Jalapeno
Sausage Brioche Stuffing
Sweet Potato Souffle
Corn Casserole
Mashed Potatoes
Green Bean Casserole - the Pioneer Woman way
Brussel Sprout Salad
Parker House Rolls
Sauteed Mushrooms

We'll start the day with a Baked Brie En Croute with Carmelized Onions & an Antipasto. Aunt Marie and Catie are in charge of the cocktails and dessert! The only holiday that is ALL about eating - and giving thanks of course. 

Today I'm thankful for the date with my husband!